Lebanese White Coffee

With just one look, you're hooked for a lifetime!

One of the most famous drinks here in Lebanon is what we like to call “White Coffee”. A taste of white goodness, pure sweetness and joy. It mesmerizes whoever passes by its aroma, that enticing flare of purity. With its serene radiance, it seems to spread out an angelic vibe that no one could miss. By now you’re surly wondering, why do they name it “White Coffee”? Are its beans of a white color? Does it originate of a white plant? Do you add milk to it?

To answer all the questions running through that beautiful mind of yours, I’m going to have to respond with a straightforward “Nope”.

It’s named as “White Coffee” because of its clear transparent color. It is not like black coffee nor black or green tea, and there is no milk added to it. It’s purely the combination of boiled water and orange blossom water, with a pinch of honey or sugar, mixed altogether to give that marvelous creation of white coffee.

What are you still waiting for! Now that you know the secret behind it, head right up to the kitchen and start boiling some water. You’re not going to regret this one second. Satisfaction guaranteed with a taste that blossoms in your soul.

All StoriesBy CountryWorld of BeansSustainabilityDessert In A CupWorld CafesBlack & White CoffeeBrew Methods
All StoriesBy CountryWorld of BeansSustainabilityDessert In A CupWorld CafesBlack & White CoffeeBrew Methods